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How to Choose the Best Hobs The hob is a kitchen essential, but the type you pick will depend on your cooking style and your budget. Gas hobs heat up quickly and provide precise temperature control, while electric hobs are more affordable but take a little longer to warm up. Look for a model with dishwasher-proof pan supports to make cleaning effortless. Also, you'll need a stove with nine power settings so you can select the most suitable setting for your food. 3. CDA DH702Z Induction Hob There are a variety of styles of hobs that you can choose from. But it's not all about style – the functionality of a hob can determine the quality of your cooking experience. Our CDA range of hobs has features that will help you to relax and enjoy your mealtimes, whether you are an experienced chef or just beginning your journey. ovens and hobs have been a favorite for a long time among cooks and chefs alike thanks to their instant visible heat source, as well as easy control. The heat is dispersed more evenly and makes cooking more enjoyable. Their efficiency is not as high as that of other hobs, and can take longer to warm up. They also require professional installation, and proper ventilation in the kitchen to remove combustion fumes. Electric Hobs (Coil & Smooth Top) Electric hobs utilize an induction plate to heat your cookware directly, so they're usually much quicker and more efficient than gas hobs. They don't emit any harmful emissions and are easy to clean. They don't have that flame-cooked look and feel, and might not be suitable for homes with medical equipment, such as pacemakers or children. The Siemens IQ-500 EP9A6SB90 is a sleek and modern gas hob that has five burners and plenty of space for all manner of pots and pans, including a powerful wok burner for stir-fries and other Asian-inspired dishes. It's got a myriad of user-friendly features, including a convenient Quick Start function that shows the burning source on the display panel (and can be programmed to shut off at specific times). You can also utilize the pause-and-start feature to temporarily stop cooking and then restart it later.